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Souk Kitchen presents a blend of Mediterranean flavors in a cozy setting, drawing both locals and visitors alike. While the menu showcases delicious mezze, including standout halloumi and unique breakfast tagines, recent experiences suggest a dip in quality and service. Diners have noted a reduced menu, higher prices, and occasional lapses in order accuracy due to terse staff interactions. Despite these hiccups, many patrons appreciate the vibrant atmosphere and flavorful food. As the restaurant navigates challenges since the pandemic, hopes remain high for a return to its former culinary glory, promising delightful meals ahead.

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