Reviews
What DRAGONFLY DISCOVER likes about Les Oliviers:
A warm welcome. Attentive and smiling waitress. Refined, delicate and creative cuisine. What a happiness! Special mention for the Chautagne snail crisps and the noble fish papillote and langoustines with seasonal vegetables, lemon and dill. We will return without hesitation! View all feedback.
Reviews from various websites
My wife and I were making a joy to go eat in this place. This joy was a short-term result. As soon as we sat down we were invaded with wasps in our aperitives.T...
read moreNice, smiling waitresses. a little reproach for a gourmet restaurant it would be good for these ladies to learn to serve the large hollow plates with a towel it...
read moreBooked on the phone in the morning, charming person. Very nice restaurant with very smiling staff, delicious meal with a very fresh dessert based on fruit. I re...
read moreVery good restaurants of the service has the kitchen the setting the reception with the smile the dishes with their presentations and their tastes that sharpen...
read moreExcellent and neat kitchen, very professional staff, nice setting. We were a group of 20 people, including 7 children, the service was impeccable. little waitin...
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read moreA warm welcome. Attentive and smiling waitress. Refined, delicate and creative cuisine. What a happiness! Special mention for the Chautagne snail crisps and the...
read moreThe food was good, unfortunately the service is quite slow, the decoration is awful (nothing to do with olive trees) and the choice of wines is limited.
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