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Contribute Feedback What User likes about Giacomela:
once local. in full respect of the rules engulfed on space. eating simple, but simple does not mean negative. good tagliatelle with ragù, good grilled, excellent tomatoes in the oven. View all feedback.
What Tourist402668 doesn't like about Giacomela:
Local very simple and good, home cooking without too much pretense but good and sincere dishes, the menu is not very wide, the service quite good with short waiting times.. Nothing exceptional but if you are in the area you can go very well. Menu of the day at 12 euro per lunch, all included with water, wine and coffee and covered, an example for those who illuminate with signs exposed with the same price but then on... View all feedback.
An old-time trattoria, crostini, first courses, skewered specialties and various side dishes... all delicious, plentiful and cooked perfectly . Homemade desserts not to be missed. Only flaw the house wine could be improved.. Worth a stop if you are in the area!
A trattoria of the past; a traditional Romagna menu with croutons, first excellent and abundant dishes; notable the spit specialties, a mix of tasty meats and cooked to perfection accompanied by potatoes, grilled tomatoes and radicchio. All strange good including the desserts to the spoon; if I have to find something negative .. in a trattoria like this the red wine of the house could be improved! recommended for meetings, lunches and dinners in joy
Simple family run trattoria with few covers and many reservations so I recommend to call in advance. Excellent home cooking with quality products and prices more than honest. We tasted various dishes but I especially enjoyed the croutons to the fegatini, the tortelli butter and sage, the meat to the ferries. Imperdibile cream cooked. Congratulations to the cook and the kind waitress!.
A sure thing... And the strozzapreti with peppers and sausage, an ecstasy
Excellent traditional cuisine, tagliatelle with spectacular wild boar ragù. Total prices
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