Menu - Barko Co

Mango; either milk / coconut water + honey.

Mango; banana; pineapple; mint & ev low fat natural yoghurt.

Fried eggs (2) + Spanish sautéed (tomatoes; Spanish onion; spring onion; chilli oil; sweet paprika) On your choice of toasted sourdough / rye bread (1). Gluten Free option available.

Scrambled; fried / poached eggs (2). Seasoned + salt pepper. Eggs cooked in butter. On your choice of toasted sourdough / rye bread (2). Vegetarian; Gluten Free option available.

Omelette eggs + Spanish mix (cherry tomato’s,red onion; red capsicum) chorizo; tomato passata; & blue cheese on your choice of toasted sourdough / rye bread (1). Gluten Free option available.

Roasted veggies; green sauce; lettuce on rye bread. Vegetarian; Gluten Free option available.

Halloumi; garlic sauce; mesclun; pineapple; sweet potato in a tortilla wrap. Vegetarian.

Banana; milk; water; honey.

Smoked salmon; yogurt sauce; lemon; capers; mesclun salad + cucumber on a rye bagel. Gluten Free option available.

Acai; mixed berries; banana; coconut water topped + seasonal fruit & granola.

Smoked ham; sliced cheese; pickles; lettuce on rye / sourdough bread. Gluten Free option available.

Avocado; danish feta marinated + garlic & rosemary. Beetroot hummus; pickled beetroot + thyme; wedge of lemon. On your choice of toasted sourdough / rye bread (2). Vegetarian; Vegan & Gluten Free option available.

Smoked salmon; quinoa; avocado; mesclun; pico de allo; capers; yogurt sauce; lime. Gluten Free.

Quinoa; radish; mesclun; sweet potato; avocado; listered tomato; asparagus lentils. Vegetarian; Gluten Free.

Apple; orange; grapefruit; ginger; turmeric & cayenne pepper.

Bacon; Passata (tomato; basil; olive oil; & herbs); + fried egg; mesclun salad on a rye bagel. Gluten Free option available.

Pulled chicken; capsicum sauce; mozzarella; avocado in a tortilla wrap.