Da Cico - Brione
Da Cico
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A traditional place, no frills or pretensions, good food, excellent spit-roasted meat, and plenty of it. Excellent value for money, the setting takes you back in time and you can feel the atmosphere of the taverns of yesteryear. Highly recommended also for its location.
First restaurant with light on, February 13th, around 7:30 pm. The parking lot was already quite full. We don't speak Italian, but the welcome was pleasant. At our table, a waitress offered us menus in English for better understanding, and she also spoke English herself. Thank you for explaining the menu : The service was quick, and above all, what we had on our plates was EXCELLENT (butternut pasta with polenta and spit-roasted meat . A very affordable price for such high-quality food. Thank you so much for this discovery. We will definitely be back :
I feel at home! Connected to the area, sportingly also for a for years a place where I go to eat with pleasure! You must like our typical Brescian trattoria, the food I recommend you try their food, appetizer spit, duck, and dessert good wine! It is friendliness and cordiality of the owners.
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