Reviews
Reviews from various websites
Open fire slow cooking Lamb for five hours makes the centre stage of this delightful place. Excellent restaurant with great variation of local dishes and wines.
Book this place. It’s the real deal. Stumble in to this vaulted cellar kitchen, at the foot of the gargoyle to be greeted by a roaring fire straddled by a huge...
read moreMy wife and ate here for lunch on Valentine's day. was full, but everyone who came in got a table. I can see it being pretty crowded for dinner, but if you're a...
read moreWe booked a table in advance, it was pretty full when we came, but I think you can find a table if you are couple. In the main room you have a huge chimney wher...
read moreFood and wine was delicious and pretty healthy, table outside had beautiful views and service was friendly if a little slow.
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