Aversano's - BREWSTER
Aversano's
Description
Nestled in a lively shopping center, Aversano's surprises diners with its inviting atmosphere and delightful cuisine. Guests rave about dishes like the flavorful Rigatoni with Bolognese and the exquisitely tender Chicken Florentine, complemented by fresh ingredients and generous portions. Standout appetizers, such as fried calamari and Nonna's meatballs, leave a lasting impression. While the ambiance can be affected by noise, commendable service and cleanliness shine throughout the restaurant. With reasonable prices and a strong weekend following, Aversano's continues to win over both first-timers and loyal patrons alike, making it a top choice for casual eating or special celebrations.
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I planned a private party for about twenty five family and friends at Aversano's. The food was superb. Family style was fun so everyone could eat and try what they want. Fried calamari was crispy and the a la vodka sauce was the best I've tasted. The wait staff was friendly and accommodating. Thanks Aversano's for making our party a memorable one.
The food here is always top notch! Can get busy on weekends reservation a must. Their veal chop is always amazing. A little heavy on the sauce but otherwise a tastey cutt you have to order !
While I have yet to experience the restaurant aspect of Aversano’s, the pizza was great. The mozzarella and tomato sauce both tasted incredibly fresh and the slices were nicely portioned. All of the gentlemen behind the counter were friendly also.The front of the restaurant (for pickups) is small. The tables appeared scratched and there were pizza boxes stacked in the corner. However, the service was fast and efficient.I’m looking forward to coming back and trying more of their menu options while eating in. Parking: Ample plaza parking that can be busy depending on what day you stop in, but generally parking is always available.
We’ve eaten in the restaurant and catered food for parties many times-it’s consistently delicious!
After a lengthy wait of 20 minutes, the small portion of pasta I received came in a tiny finger bowl! It was completely inedible; the pasta was undercooked, and the sauce tasted overwhelmingly like oil and grease. One of the five servers offered dessert as compensation, which was an inconsiderate gesture since I couldn't eat it due to my dietary restrictions. While I appreciated the effort, it was clearly not suitable for my needs. My overall impression is that they need to better understand gluten-free dining, especially for those with celiac disease, or simply refrain from offering gluten-free options altogether. I left feeling hungry and disappointed.
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