Domenico Mary - BRESSO

Daniel is an immersive chef, takes you with him in the depths of gastronomic culture. his, that vein, and not only. it does so with simplicity and so much hospitality: the fish brodetto of the other Adriatic I still dream of it at night.

Attentive and refined service, excellent quality proportional to the prices. chef, present and very helpful. very positive evaluation.

The daniel is one of the restaurants I like most. Lets you feel when you taste the dishes, which you will remember for a long time! My favorite dish is the contemporary vegetable soup. the environment is very nice, recently renovated. eating here is a wonderful experience, like their homemade bread and the grissini.

Tired of cooking for the family on 26/2/2021 I decide to turn to the service daniel at your home at 1500 hours asking for delivery for the hours 20.00 with the menu boy, sempronio and 1 ossobuque and 1 fish soup. the first mistake the time is confirmed at the time of payment with the notice that I would receive a voice message with the indications for the regeneration of all dishes. at 1900s luck wants someone to be already at home, presents the same manager who took the order, delivering everything. I'm running too, and I'm taking a look at the time of the anticipation, and the lady tells me that it's not a problem that is so much regenerated in the oven. I'm aware of the confirmation of the date and that if he had any problems, he should have warned me by phone, since he had it. I was told that they had too many deliveries, but it's likely that he had to come back because there was no one at home. now the second error the sempronium menu provided artichokes to the Roman as an appetizer (regularly received) and rustin negàa with a pan of rustic potatoes never received, and in place I was delivered again 2 portions of artichokes. I make the mistake and I'm told that the potatoes will be delivered later: I repeat the delivery. third error the envelope containing the negàa rustin had marked 18/2 what do I think? I understand that moments for catering are very difficult, but you can not tease people for the small amount of 387 euros. Fish and branzino soup with excellent salt.

Wonderful evening to discover the dishes of the chef with the 7 course degotation with wine pairing. position in the heart of brera with a young and courteous staff. really exceptional dishes, cured in detail and also with an eye for food intolerance (see gluten for undersigned.) risotto is from r capital and worth visiting!