Dal Torre - BRESCELLO

The five of us had a pizza dinner on a Saturday night, in august and it was great. excellent quality, fast service, informal but efficient service and a good at... read more The five of us had a pizza dinner on a Saturday night, in august and it was great. excellent quality, fast service, informal but efficient service and a good atmosphere. even the kitchen staff have been talking.

Looking on the road I decided to have lunch in this tractor of the bass. the place is surrounded by nature, very characteristic and comfortable in the spaces. t... read more Looking on the road I decided to have lunch in this tractor of the bass. the place is surrounded by nature, very characteristic and comfortable in the spaces. the culinary proposal is of the territory, not very wide but very good. the staff is very kind, fast and ready to meet the customer. the place is equipped with a very comfortable parking. really great prices, I would definitely return.

Sunday in company in a traditional inn. varied menu, traditional simple dishes and good prices. only negative flaw is the smell of kitchen that remains on cloth... read more Sunday in company in a traditional inn. varied menu, traditional simple dishes and good prices. only negative flaw is the smell of kitchen that remains on clothes when it comes out, perhaps because the doors of the kitchen are always open. . appearance to improve

Very well-kept, bright, and welcoming place. The fried cake was not greasy, plentiful, and very soft, accompanied by a platter of various excellent cured meats.... read more Very well-kept, bright, and welcoming place. The fried cake was not greasy, plentiful, and very soft, accompanied by a platter of various excellent cured meats. The pizza was very light and well-filled, with a wide selection. Definitely worth a try!

We're near one of the locations that have played a part in Italian cinematic history. The atmosphere is charming and rustic, the people are kind and friendly...... read more We're near one of the locations that have played a part in Italian cinematic history. The atmosphere is charming and rustic, the people are kind and friendly... I thought I'd find some young people eager to work, but these guys are doing just fine. The food is very good, with the cold cuts being standard considering the location, and the tagliatelle with duck sauce was delicious; I could have eaten another pan of it. The trifle is just like it used to be, without all the fancy ingredients. The prices are truly competitive. PS: The place will close in mid-September 2025 and will move to downtown Fidenza... so be careful, bye.