Images
Contribute
Reserve now
Feedback
Contribute Feedback What Dee Armstrong likes about 24 Karrot Kitchen:
Kathleen organized a cooking party for us and some friends, both carnivores and vegans. Her patience, enthusiasm, and deep knowledge of culinary arts truly shone through as we created delicious and healthy dishes together. The experience was enjoyable and left us craving more. It was a pleasure, and we are thrilled to have discovered this hidden gem. We look forward to many more visits! View all feedback.
What Sydnee Hintz doesn't like about 24 Karrot Kitchen:
We were not seriously impressed. I make a carrot soup that is out of this world. Theirs was very weak. Also, I thought the items were overpriced. I have not recommended this restaurant to others for these reasons. There is a lot of room for improvement recipes are easy to find easy to try. View all feedback.
What a wonderful find! I absolutely loved the atmosphere—very welcoming and giving off a vibe reminiscent of a place you'd discover in Tremont. I really enjoyed the pulled chicken pancakes. And let's not forget about the fox! I’ll definitely be returning soon.
Kathleen organized a cooking party for us and some friends, both carnivores and vegans. Her patience, enthusiasm, and deep knowledge of culinary arts truly shone through as we created delicious and healthy dishes together. The experience was enjoyable and left us craving more. It was a pleasure, and we are thrilled to have discovered this hidden gem. We look forward to many more visits!
I enjoyed a delicious plant-based patty accompanied by a spicy Zilantro sauce. It was so good that I decided to buy several frozen ones to take home for later! The owner is deeply committed to environmental sustainability, welcoming, and genuinely cares for the community. All of this is set in a beautiful space!
Friendly staff, very clean, we got some muffins to go and they were great!
Love the food, love the vibe. Its great coming here
Full Menu
Hot Drinks
More information
QR-code link to the menu
