Maxfoods Market - Brasília

And not just one option, they are several. à la carte dishes for lunch, sandwiches and acai in the afternoon. all very creative and delicious!

Chef carlos boas helped supren verda establish and also brought his creativity to max foods. Although the menu includes meat, the vegan dishes dominate the scene. carlos speciality, vegan ice creams and sorbets, here takes another level where he experimentes with sugar-free options as well as vegan milk. the coconut creviche, another trump card, can easily deceive any fish lover if he does it with fresh cocos meat. also the open kitchen looks fantastic! definitely worth a visit, or several, actually. updated from the previous review on 2016-10-03

To food and really sensational, from or camarão ao Dadinho de tapioca! Or place é agradável tanto para almoçar quanto take um açaí no fim de tarde! A loja nem se fala, tem uma huge diversitye de produtos e ostendentes sempre simpre simpre e dispostos à ajudar!

Massure of market and restaurant, both specialized in productions naturais e saaudáveis. Costumo almoçar here com alguma frequência. Hoje order Moquequinha de atum com rice integral, coconut pharypha and brown rice, e Filé suíno com espaguete de legumes e purê de abóbora com gengibre. Or atendimento foi muito simpatico e rapid, like sempre. E os pratos estavam delicious. From drink, we ask for flavored water.

Muito bom atendimento e equipe linda! Virei fã de alimentos saaudável e super indico! Menção honrosa para o incrível chef Rodrigo Lopes, delivery or maximum sempre!