Chez Rene - Branges
Chez Rene
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For 15 euros we ate flat entrance of the day and ice picket nothing to say .. in terrace in addition ...
It's tired of not being able to find a decent table after the market of louhans that we landed completely by chance at rene on our way back. A very nice surprise.First of all, a special mention to the lady who serves on the terrace: two full terraces, we certainly wait a bit but she manages with a master hand and always with a smile. Then the menu: Monday to choose two dishes of the day. yesterday it was a roasted calf or hull. If I found the hull good but a little dry (a small sauce or cooking juice would have been welcome), my husband enjoyed his calf head. The dishes are copied, preceded by an entrance and followed by a beautiful cheese tray and even homemade desserts. I can say without mistake that at rené is by far the best value price that we found in two weeks of holiday Burgundy!Go there without worry, really go, back to marseille now!
The head of calf in main dish has well agreed to us, nice quantity and very tasteful, bravo for this dish, but for the desserts offered in the menu of the day, it remains passable /
The very average menu and the dessert disgusts the wine, we don't talk about it Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 1 Service: 1 Atmosphere: 1
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