Delfim - Braga
Delfim
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This was our first restaurant stop in Portugal after arriving. It really made a great impression on us. The staff was friendly and provided good recommendations. We ordered the octopus (Polvo à Lagareiro). It was a dish for 2. The octopus was soft and tender, perfectly seasoned. One of the best we have had. The waiter recommended a Alma Do Paço wine (wine from Douro region). It paired well with the octopus and was very fairly priced. Overall, the restaurant was a great experience, and I would definitely recommend!
It was good idea to go there. I was there many times with friends and we had good food and good drinks. I recomend Bacachau, octopuss
We went with my teenage children and my mom and we had a wonderful dinner. My kids had the steak and my mom and I had the traditional bacalhau dishes. It was spectacular.
My third visit to this restaurant i was disappointed with the service, the board with cheese and smoked ham was very poor, the smoke ham was so badly cut and hard you couldn't eat. I had good expectations and was disappointed. Another thing the bacalhau de broa was very dry. Needs to improve
Menu
Peixe (Dose)
Robalo Na Brasa (2 Pessoas)$37.4
Bacalhau Na Brasa (Tempo De Espera 45/60 Minutos)$39.2
Polvo Panado Com Arroz De Grelos (2 Pessoas)$57.6
Cataplana De Camarão (2 Pessoas)$40.3Carne (Dose)
Naco De Boi$42.0
Cabrito Assado À Casa$34.6
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