Reviews
Was Luce Poirier at Cook's Bay Fish & Chips a mag?
We visited on a Thursday. It was very quiet which we liked. The fries were very good, made from real potatoes. The fish was,batter was lite and not over saturated with grease. Anna was our server, very nice and friendly. However, as other guests have commented, we agree the price is a bit much. Overall, good place for fish and chips. View all feedback.
What Hilmar Schmitt dislikes about Cook's Bay Fish & Chips:
The fish portion was generous and the fries were delicious. The restaurant itself is humble, but the entry door creates drafts despite the airlock that was installed. View all feedback.
Reviews from various websites
Okay, I will say since I live in the same town I always get my order to go, so I can't comment on the "dining in" experience. What i will say that we get PLENTY...
read moreI had never been but my friend insisted. Very expensive and I was uncomfortable in the atmosphere. Seemed grubby and dirty to me. The food was good but I had a...
read moreWe visited on a Thursday. It was very quiet which we liked. The fries were very good, made from real potatoes. The fish was,batter was lite and not over saturat...
read moreVery expensive and very greasy. So greasy the kids were complaining about the film on the roof of their mouth. They said it was like when you got lip chap in yo...
read moreWe've eaten here on a few occasions. I think it's the only fish and chip place in town. That being said it's pretty good. It isn't cheap though. I'd call it you...
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