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Contribute Feedback What User likes about Sky Shed:
we have our snow shed experience! there were four of us, and the shed was warm and our service was excellent! the food was served family style and was plentiful, perfect temperature, really good, and a beautiful variety of normal and a little different, for all taste. tipp: make a reservation for an early time (4pm) so they can make it during daylight, sunset and night. very magical, highly recommended! View all feedback.
What User doesn't like about Sky Shed:
very quiet in the shed, we started at 4:30 o'clock and it was definitiw ice cold to end at 6:30 o'clock; we were happy to go back in and warm up. blankets were provided, possibly a dress code at keeping the sheds pullover, thick socks boots. service was great! the shed was super sweet, but very quiet and a little awkward at the beginning. the food and the fun drinks love! I would recommend to a friend, but for her wa... View all feedback.
The Furikake fires were great, everything else was somewhat overrated and overpriced for what it was.
The host left a lot to be desired and there was no toilet paper in the ladies room. We were also seated at a table next to an open door to the outside in -4 temperature. Once we got our actual sever, the service was good and the food was excellent.
We have been to Sky Shed many times and typically have a good experience- so maybe last night was an outlier. But the menu has changed and the food was not as good as previous. Turkey burgers tasted fishy and the Furtake fries have new toppings, not for the better. It was a very cold evening and the door was left open to the patio all night, despite multiple requests to close it. On the up side- the cocktails were good Hope it was an off night.
Severely disappointed in our experience. We were all cold the entire time due to the two tiny heaters on one side of the shed. They had no chance of warming the shed when the door is opened constantly by the waiter. My toes were numb by the time I got home. We understand that we are somewhat dining outdoors in the cold but I’ve done a similar dinner elsewhere and the shed was able to stay much warmer. We eat at Fielding’s regularly and do the tasting menu often. The food in the shed was awful. Not what we expected at all when we know the caliber of food served downstairs. Our waiter should have had help. We waited way too long between people getting served during the same course. We were left completely unattended for 45 minutes between soup and entree courses. We should have had a dedicated waiter who wasn’t expected to serve inside as well. Everything was cold, even the items meant to be warm like the soup. The meat was so tough it was difficult to get off the bone. The portions were also incredibly small. I’m a small woman and I wasn’t even satiated. The men had no chance. All nine of us went home to eat something else This was a $1,200+ meal for 9 people by the time we finished and we all left cold and hungry. How does that happen? We know the hotel offers better. This was a terrible experience.
Wonderful views. Lovely ambience. Perfect place to watch the sunset having a glass of wine.