Menu - Open Range Mt
Menu
Food Images
Menu
Vodka
Rum
$8.0
Brugal 1888$12.0
Brugal Anejo$8.0
Pyrat Xo$9.0
Flor De Cana 4Yr$8.0
Goslings$6.0
Caliche$7.0
Sea Wynde$12.0
Plantation 5Yr$8.0Cocktails
The ManhattanThe latest endeavor to bring forth the most delicate; spirituous & sophisticated iteration of the proven classic. Whiskey; Vermouth; bitters. So many combinations to play around with. Let us take a true classic to another level
$14.0
Whiskey SourBourbon; Lemon; Sugar; Angostura Bitters
$9.0
Paper PlaneBourbon; Amaro Nonino; Aperol; Fresh Lemon
$11.0
BijouGin; Green Chartreuse; Vermouth Rouge; Orange Bitters
$11.0
The DaiquiriRum; fresh lime; sugar. Really? A Daiquiri? Yes; yes; yes! When a true bartender wants to test the mettle of a fellow tin shaker; a Daiquiri is the order of choice. Trust us. And please; don't even mention a blender
$10.0
Last Of The OaxacansMezcal; Green Chartreuse; Maraschino; Fresh Lime
$12.0
Milk Punch$7.0Signature Cocktails
Vieux CarréRye; Armagnac; Vermouth Rouge; Benedictine; Peychaud's Bitters; Angostura Bitters
$11.0Wodka
Ketel One$8.0Rums
Barbancourt 15 Year$14.0Domestic
Bozeman Spirits Huckleberry Vodka$9.0Snacks
Roasted Tomato Croquettes$6.0
Bar Nuts Seeds$5.0
Fritto PlatterPasta
$19.1Dessert
$6.0
Chocolate Creme Caramel$9.0Entrées
$5.0Soups & Side Salads
$5.0Main Course
$5.0Dinner Mains
$29.1Mains
$19.1Salads
$8.0Side Dishes
$7.0Starters
Shrimp Polenta$23.1
Grilled Artichoke And Roasted Red Pepper Dip$7.0
Hand-Cut Beef Tenderloin Tartare$12.0Indische Spezialitäten Vom Rind
Beef Marsala$23.1House Cocktails
The NegroniOne of the greatest combinations of three simple ingredients in cocktail history. We are constantly trying different gins; vermouths; bitters & citrus peel combinations just because we can (and should). Let us craft one for you
$12.0Boards
Ploughman's Board$16.1Pastries & Sides
House Italian Sausage$10.0Steak Dinners
16 Oz Ribeye$42.1Potatoes
Triple Cooked Fries$6.0Dessert Drinks & Coffees
Fire On The MountainIslay Scotch; Vermouth Rouge; Cynar; Green Chartreuse; Lavender; Porcini
$12.0Lunch
Baby Kale And Arugula Salad$7.0Rum/Rhum
Brugal Xv$9.0Tropical Twists
Jungle LoveBarrel‐Aged Cachaca; Rosehip; Orange; Lime; Honey Bay Leaf; Rosemary
$11.0Side Orders
Mexican Candy$12.0Fajitas, Steaks & Ribs
14 Oz. New York Strip Steak$39.1Eye Openers
Proper Irish Coffee$9.0Seasonal Originals & House Specialties
The Dealer's Choice$12.0Palace Cocktails
Industry Sour$12.0Specialty Drinks
Wild Rye$7.0Burger
Open Range Burger$14.0Original House Cocktails
The C.j. Parker$10.0
The Sophisticated Hippy$14.0
Smoke In The Sky$12.0Punch On Tap
I Menta Do It Punch$7.0Gold
Barbancourt 4 Star$8.0
Angostura 1824 12 Year$24.1
Flor De Cana Anejo Oro 7Yr$9.0Entrees
Cast Iron Pressed Chicken$22.1
Montana's Best Meats Pork Chop$22.1Steaks
6 Oz Petit Beef Tenderloin$29.1Sides
Smoked And Smashed Red Potatoes$5.0
Charred Fresh Vegetables$7.0Spring Desserts
Chocolate Stout Sundae$9.0
Lemon Meringue Cheesecak$8.0
Warm Apple Gingerbread$8.0Prime Rib
The Butcher's CutPizza - Klein Ø 22Cm
$9.0Side Dishes
$7.0
Sauteed Mushrooms$7.0
Offers
Exclusive restaurant offers: Warm Apple Gingerbread -70% for $2.4 !
FAQ
Feedback
Unfortunately, we didn't get the opportunity to try the food at this restaurant. The atmosphere was beautiful, and when we arrived, it was only about 25% full. We were seated immediately, but after waiting for 5 to 10 minutes, no one came to take our drink orders or check on us. We had already made our choices for food and drinks, yet no staff approached us. It's a lovely venue, and it's disappointing that we couldn't enjoy it on our last night of vacation.
We hadn't visited this restaurant in some time, so we decided to bring another couple along. The ambiance is pleasant, and surprisingly, it wasn't crowded for a weekend. Unfortunately, the food was just average. I ordered my steak medium, but it arrived rare. My wife ordered a vodka soda, but it tasted mostly like water. The service was lacking; I eventually had to track down our server to place our order. Overall, it was a bit disappointing considering we spent $425.







