I-ho's Korean Grill - Bozeman

Food is great. Especially they have great Kimchi which is really difficult to achieve real Korean taste. And I-ho is so energetic, kind. And every staffs are bright and kind as well.

The food is excellent! Delicious and health conscious with a labeled menu with tons of gluten-free options Food: 5

Service: Dine in Meal type: Lunch Price per person: $10–20 Food: 5 Service: 4 Atmosphere: 4 Recommended dishes: Bibimbap and Cucumber Salad, Kim-Chi-Che-Gae

Very disappointed to much racism again brown people Service: Dine in Meal type: Lunch Price per person: $20–30 Food: 3 Service: 1 Atmosphere: 1

The food was tasty but the wait time was ridiculously long. When I say ridiculously long, I mean it. We were at the restaurant for almost two and a half hours. And it's not because we were chatting it up. The restaurant was very short staffed with one server, a manger who was jumping around, and one cook. We were there for 30 minutes before someone walked over to bring us water and take our order. The manager was honest about running behind because they didn't have enough staff but I don't think anyone expected just how long. There were other families and couples who waited for 15 20 minutes to have their orders taken before walking out. We tried to be as understanding of this as possible. After waiting for over an hour to get our food, we were more than ready to eat. We started with the Yaki Mandu for an appetizer and it was really good. The dipping sauce and cucumber salad that come with it helped elevate the flavors from the mandu. I ordered the sizzling bi bim bap with bulgolgi. Everything in my hot stone bowl was delicious. The rice was cooked perfectly, the vegetables were seasoned well, the bulgolgi was tender, and the fried egg brought it all home. Just be careful when eating from the hot bowl with your metal spoon! My fiancé ordered a combination plate it was supposed to be bulgolgi with a side of chicken wings. What he got instead was a plate of chicken wings and a side of kimchi. I'm not sure how his order got so mixed up but the chef ended up bringing out a bowl of bulgolgi on the side to make it right. The food was tasty and the restaurant itself was very clean and welcoming. I would come back of the restaurant was well staffed but until then, I can't justify the time and money.