Village Tavern Boynton Beach

I’ve dined at the tavern at least 50 times over the past few years, but during my last visit, I was disappointed to find my prime rib cut very thin. My friends, who have praised the prime rib in the past, were let down as well. Additionally, they ran out of the two wines we had ordered. Our server, Brad, looked embarrassed when we were told there were no other bottles available. I hope this doesn't happen again in the future, but unfortunately, this experience has led us to consider finding a new favorite place to eat.

We're on our way now! Our waiter, Tanner, was very knowledgeable and helpful. The food was great and arrived promptly. We had a lovely time on our first visit.

The restaurant offers a great variety of food. I requested seating on the side in a booth, and they accommodated me right away.

I had the short ribs – English husband had fleischtau – always like home cooking.

I have always found Village Tavern to be a good place be to go for a decent meal. Prices have always been fair. Food for the most part was good. Had a little difficulty with the cleanliness of their utensils, but the Manager was very receptive to our criticism.