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They receive rave reviews from diners who believe that dining here is amazing. This small restaurant has simple decor and no pretension. The food was incredible, and I'm so happy we decided to try it out. The mantu dumplings were small bundles of tasty lamb, mint, chili oil, and yogurt. The lamb and rice dish was succulent and tender, with flavors that were perfect. The chicken kebabs were also juicy and flavorful, a... View all feedback.
They receive rave reviews from diners who believe that dining here is amazing. This small restaurant has simple decor and no pretension. The food was incredible, and I'm so happy we decided to try it out. The mantu dumplings were small bundles of tasty lamb, mint, chili oil, and yogurt. The lamb and rice dish was succulent and tender, with flavors that were perfect. The chicken kebabs were also juicy and flavorful, a welcome change from the often dry meat you find elsewhere. The portion sizes are generous, so make sure you come hungry. I will definitely be returning!
The food at this restaurant is amazing! I really enjoy dining here.
Wow! We had an amazing dining experience at Golistan. The food was honest and full of flavors. We ordered the mixed meat (2 x chicken 2 x minced lamb), manto (lamb veg dumplings), and lamb korma, all served with a basket of fresh, crispy bread and a side of yogurt dip. The mixed meat was recommended by the owner instead of the lamb tikka, and it was delicious. The minced chicken was seasoned perfectly, and the manto dumplings were a favorite, packed with flavors and served with a tangy yogurt sauce. The lamb korma had a rich sauce that reminded us of grandma's homemade tomato sauce, but with lamb flavor. The owner was friendly and welcoming, suggesting dishes for us to try. The total cost for two people was $42, including a bottle of iced tea. The food was not greasy, just simple and delicious. We left feeling satisfied but not uncomfortably full. We had a great dining experience at Golistan and would highly recommend it.
I highly recommend this restaurant. The food here is phenomenal. It's a cozy spot with a simple atmosphere and no pretentiousness. The dishes we tried were delicious and I'm really happy we decided to dine here. The mantu dumplings were filled with flavorful lamb mince and topped with chili oil and yogurt, a perfect combination. The lamb shanks on rice were tender and practically fell off the bone, while the rice was flavorful and moist, another perfect dish. The chicken tikka kebabs were juicy and packed with flavor (a rarity, as meat is often dry), and were served with freshly baked bread from the tandoor. The portions are generous so make sure to come hungry and enjoy every bite. I will definitely be returning!
This restaurant is the best Afghan restaurant in the eastern suburbs. I have visited multiple times and have never been disappointed. The portions are generous and the chicken and kafta skewers are moist and delicious. I highly recommend this place.