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Contribute Feedback What Tyler Thompson likes about Breadfarm:
Always worth stopping by here whenever I head up north. Having their breakfast danish, potato leek danish, and kouign-amann on the bank of the Edison Slough are all some of my favorite ways to start a roadtrip. View all feedback.
What Laura Ebi doesn't like about Breadfarm:
Long drive to see this bakery that was supposed to be amazing. Very disappointing. First of all we can’t enter, we can’t look at their bread, only allowed to order from the few pictures posted outside their small open window. Very limited choice of bread and pastry. High prices. At their entrance door, closed to the public, a political sign like those that may be seen in Seattle, which might be the only reason Seattl... View all feedback.
This is the true taste of bread. Although it's a bit off the beaten path, it's absolutely worth the journey. The pastries are simply exceptional.
I took a long drive to visit this bakery, which came highly recommended, but I ended up feeling quite disappointed. First off, we weren’t allowed to go inside; we could only order from a few pictures displayed at their small open window. The selection of bread and pastries was very limited, and the prices were quite high. At the entrance, which was closed to the public, there was a political sign reminiscent of those often seen in Seattle, which might explain why the Seattle Times rated this bakery as the best in Western Washington. However, I’ve found that other local bread makers in Skagit offer much better quality, taste, and variety for a reasonable price. Their potato bread didn’t impress me, and the tiny blueberry almond pastry was also forgettable. I wouldn't return to this bakery.
Charming little bakery in the delightful town of Edison! The pastries were so flavorful that I couldn't help but indulge in them. I wish I had bought more! I especially loved the gateaux basque; it was absolutely delicious.
This place is super cute. It was really busy so I was glad I ordered ahead. It was slightly confusing as to where to pick up my order and took a while to get helped. They seemed overwhelmed with the lineup of people. I eventually was asked if I had a pickup order but perhaps a clearer system or a bell to ring to indicate you are not just waiting after paying in the main lineup would be helpful? But overall a good experience . I got the multigrain, the miche and a dessert. The treat was delicious and I really like the miche. I will go back for both. The multigrain was good too but the miche was the star.
Before embarking on a hike up Mt. Baker, we decided to stop by this delightful bakery. The selection of bread, pastries, and treats was impressive, and every item we tried was an absolute delight. The quality of their products truly stood out, and it was the perfect snack in the middle of our hike. I highly recommend Breadfarm to anyone looking for delicious baked goods.
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