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Contribute Feedback What Karin Lang likes about Bäckerei Welling:
With such a nice answer, I write a little bit more about it; I arrived early in the morning from Hunsrück in Bous and needed a little further strengthening before going to the kartbahn. The selection at the counter was very beautiful and diverse. Service and service very nice, like all the levies in Bous : If I'm in the area again I'll come over again. View all feedback.
Wide range of handcrafted baked goods. From 100% whole grain bread to great confectionery items all in the range. Also open on Sundays and holidays. Small café and terrace back. Very recommended.
The most delicious coffee here is the best bread and delicious cakes
Delicious bakery, a rich selection of sandwiches, always friendly and courteous service
Good selection of bread, rolls and cakes. Friendly staff
Welling has been without an alternative for me and my family for years. I cannot understand the criticism of some of the prices: even from regional ingredients (I was already in the factory) holding a bread for 3-4 days. We used to have a discounter bread on 2. The day has not eaten anymore and sometimes thrown away. The bread is completely consumed and is therefore much cheaper in the month as well. If you make 5€ for a lush burger, don't complain about the price for a whole bread. Recommendation: Swiss Almbrot.
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