Reviews
What Keira Chuu doesn't like about Hong Kong Kitchen:
Appetisers were over cooked, couldn't even chew the ribs. King prawns were soggy and extremely salty. I think there was a mistake with the seaweed, like accidentally spilled too much sugar into it, was pure sugar. And the rice chicken was solid in the shape of the tub. Ate a few mouthfuls and unfortunately threw the rest away. Didn't feel too good the day after either. The lady who delivered was nice though. View all feedback. What olliebournemouth likes about Hong Kong Kitchen:
Southbourne struggles for a good and dependable Chinese take a way and so after some complimentary local social media posts about this one I thought I'd try again. I was impressed. Great fresh food this time. The Shredded Beef was superb crispy and moist as it should be. View all feedback.
Reviews from various websites
Unfortunately I dident check reviews before hand as I was busy. I can confirm worst Chinese eve spring rolls split open full of grease went in bin, salt n peppe...
read moreOrdered from here last night. Since then, everyone that ate has been unwell. Vomiting, cramps, feverish. Young child very unwell. Will be reporting to Food Stan...
read moreNever tried this before but saw it on just eat. Huge portions which was great! Food pretty good too! Salt n pepper bit salty but hey that's the name of the dish...
read moreThe restaurant was affordable and I received a generous double portion of duck. However, the duck was seasoned with 5 spice, which I found to be overwhelming an...
read moreThe NEW owners are fantastic cooks, WOW I have used this Chinese for the last 2 months and it’s beautiful food, I really can’t say enough about the food and ser...
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read moreThe restaurant offers affordable meals, with generous portions like double duck, though the overpowering seasonings may not suit all tastes. Despite strong recommendations, some customers faced challenges. One reviewer faced unexpected allergic reactions due to undisclosed ingredients, while another suffered from undercooked, unsatisfying meals with subpar quality. On the other hand, satisfied customers praised the restaurant for delicious, fresh food, especially recommending dishes like shredded beef and salt n pepper. New owners received high praise for their exceptional cooking and service. However, issues like inconsistent mask-wearing by staff raised concerns among the diners.