Menu - Chanak

Yoghurt dip made + fresh mint; fresh dill; cucumber; olive oil & a touch of garlic

Mashed chickpeas dip made + tahini; lemon juice olive oil

Fried Cypriot halloumi cheese topped + basil sauce

Quinoa; green leaves; avocado; cherry tomatoes; cucumber balsamic dressing

Feta cheese shallot; leeks & parsley stuffed in deep fried filo pastry; served + sweet chilli sauce

Feta cheese shallot parsley carrot dill & courgette mix fritter deep fried served + cacik

Deep fried; flour dusted kalamari rings served + tartar sauce

Freshly made soup served + Turkish bread

Grilled salmon; green leaves; cherry tomatoes; avocado; orange slices; caper balsamic dressing

Fried aubergine; peppers chickpeas baked + a house special tomato sauce

Chicken nuggets + chips ketchup

Lamb shish; chicken shish butcher kofta served + rice salad

Marinated lamb pieces mounted on a skewer; charcoal grilled & served + rice salad

Marinated chicken breast pieces mounted on a skewer; charcoal grilled & served + rice salad

Cumin marinated chicken liver pan fried + red onion cherry tomato

Deep fried; bread crumbed white bait served + tartar sauce green leaves

Grilled halibut steak served + tyme mash potatoes; salad caper sauce

Roasted butternut squash served + sauté spinach pine nut; parmesan cheese; rice green salad

Quinoa; green leaves; avocado; cherry tomatoes; cucumber balsamic dressing

Grilled rib eye steak served + roasted potato; stir fried vegetables demi glace sauce

Chopped avocado hot smoked salmon served + cherry tomatoes; cucumber; caper; orange; rocket leaves balsamic dressing

Charcoal grilled beef kofta specially marinated + Anatolian herbs; served + chips / rice

Grilled swordfish steak served + tyme mash potatoes; salad caper sauce

Fried; mashed chickpea balls served + humus

Lemon tyme marinated grilled salmon served + mash potatoes pine nuts spinach sauté

Pan fried Indian Ocean king prawns cooked + ginger oyster sauce; a touch of garlic & marinara sauce finished + fresh cream

Grilled sirloin steak served + roasted potato; stir fried vegetables demi glace sauce

Charcoal grilled tyme marinated bounless lamb chops medallion served + rice salad