Reviews
What jonidd doesn't like about Brasserie Côté Cour:
It's overrated. Frankly no modernity in aesthetics, wooden moches tables that had to be trendy 30 years ago perhaps, a decor that leaves perplexed in all points is a pity for a place called fashion, adopts modern and ecological cuisine. To drink, only wine, cream or water. No cocktail. Otherwise, the discovery of new flavours is on the verge, even if I expected to be better than entering radishes and potatoes in plat... View all feedback.
Reviews from various websites
Tout est parfait. C'est une explosion de saveurs. Les vins proposés sont parfaitement en accord avec les plats. Un très bon moment passé dans un cadre très symp...
read moreA beautiful brasserie in a very picturesque location, in a castle in a quaint countryside village. Both vegetal and omnivore menus were delicious, with fresh lo...
read more100% recommandable! Tout était délicieux et le personnel très sympathique et a l'écoute Service: Dine in Meal type: Dinner Price per person: €70–80
Cuisine excellente et très jolie. Je recommande ! Service: Dine in Meal type: Dinner Price per person: €80–90 Food: 5 Service: 5 Atmosphere: 5
It's overrated. Frankly no modernity in aesthetics, wooden moches tables that had to be trendy 30 years ago perhaps, a decor that leaves perplexed in all points...
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