Chez Jona - Bourg

We initially ate here on the day we arrived in France the owners of the fire we stayed in booked a table for us for Sunday lunch time. It was extremely busy when we arrived however the lovely host seated us in such a friendly and efficient manner. She took our orders after a small wait and we enjoyed fantastic food. We had two generously filled galettes (buckwheat crepes) and chicken cooked in a fantastic cidre sauce with chips. We enjoyed our meal so much we went back for an evening meal a few days later and again it was suberb. Highly recommend this gem of a place.

Fantastic crepes in so many variations, wether savoury or sweet. It gets very full on Saturday and Sunday, mostly with the locals otherwise, you will find a table. The couple are delightful. Definitely have a local Cidre on tap just amazing.

The food was classic french galett with many different choices. The food was just brilliant! It is a little family restaurant which we found made it welcoming to families coming to dine. We were staying down the road at La Maison Du Repos, so it was only a walk away meaning we could drink. They also spoke English which was brilliant for us as we are not fluent in french and did not have the stress when it came to ordering. Overall, a lovely little cosy place with beautiful art work and good food!

We have been holidaying in Le Quiou and decided to wander along to the village Creperie. We were delighted that we did. We enjoyed a warm welcome on a busy Tuesday lunchtime. The wine was good, Steak Frites delicious and the crepes were fantastic. We wish we were staying longer so we could go back. We'll worth journeying to if you are in the Dinan or St. Malo region.

Excellent . We were big fans of the last proprietors but must says we think these galettes / crêpes are even better . The welcome was wonderful & the ambience first class . Thank goodness we still have this brilliant place to eat just a few paces from our house .