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Contribute Feedback What Camille Picard likes about La Goelette:
We stopped by La Goelette after a busy morning in Nausicaa. The staff was very friendly of children and very patient with my anxious French! The food was excellent and the atmosphere was very friendly with a mixture of locals and those who also went to the aquarium. View all feedback.
What Caroline Martins doesn't like about La Goelette:
to start the only positive point is the view, this restaurant is located by the sea. the reception of the waitress is mellow, it is a shame to have a waitress like this one it is not at all welcoming at the very end let's go to food, it is just infect!!! My companion and I had taken a scalope mushroom sauce with fries, the mushrooms they were canned mushrooms there was still the taste of the conservation fluid, let's... View all feedback.
Toilet not hygienic, food was of a very bad taste. My mother ordered fish plate (in my country Netherlands) his mix of serval fish, but she got a cold fish cake and French fries when I asked to bake her a...why extra fish, they counted me a complete meal. It is sad to see how they want to benefit from tourists like us! My meal was also very taste from below and nobody speaks English? So much tourists and such a low service! Never again this restaurant! The land is beautiful
We stopped by La Goelette after a busy morning in Nausicaa. The staff was very friendly of children and very patient with my anxious French! The food was excellent and the atmosphere was very friendly with a mixture of locals and those who also went to the aquarium.
One of the many restaurants in front of Nausicaa, it remains very fast even during the rush hour (lunch). The dishes are very delicious.
In the view of the map, and boulogne being not an attractive and easy access city to find and access a restaurant, we returned by spite....what disappointment! Which place! how can we let the tourists settle, our only desire was to leave! But it doesn't happen! The good manners, the restaurateurs, they, should not know what it is. mediocre service, and drinks thrown on the table, spilled without cleaning...the glasses, the carafes served on other tables gave us bad impressions. and ours did not escape the rule! Sales, fingertips, fat! once the order has been placed, no disgust... difficult to put our lips on the glasses!... our plates served, everything comes from chemical packaging...Burger for children arched cooked, I have returned it in kitchen... the unmangeable fries and taste of old fat! 2nd passable steak.Gard of the shepherd idem... no freshness of producescrackers garlic and cream sauce: passable nature shrimps (again seaside)! sauce without any taste,riz accompanying the dish, very cooked, glue. As the first tests of a child in the kitchen!!!!Bref, we were offered the desserts card but we did not want to take the risk!When the guests of the next table of ours left, a lady looked at my husband who said long about their non-satisfaction too ... a good courage in fact lol ! what to add? A good advice to all, go on your way. It's a scandal to leave an establishment like this open...notice to hygiene! and to a customer who has been repressed mechaly, you have had luck!
We were not disappointed with this small well-located brewery crêperie, facing the national center of the sea. specialties are the picard strings or fried mussels served well hot. staff is efficient, and fast service. report very good quality / price
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