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We took the tasting menu, which by its diversity of products and flavors makes the taste buds travel. Whether it was the matt Norman beef where Japanese beef was perfectly cooked and excellent. I rarely taste a meat of this quality. Very good service. Thank you. View all feedback.
Delicious food, extremely nice chef, balanced price quality
Excellent cuisine; elegant setting and impeccable service. beautiful wine choice. I enjoyed the beautiful truffle tartare
Quality of products and cuisine extremely good.
Vertus, Chef Mitsuru Yanase's small restaurant, which advocates a certain ethic of life for well-being, is not missing! The frame is intimate, almost ascetic, but we feel good. The tables are spacious enough and comfortable chairs. Beautiful Perceval knives promise an effective cut of meat, because we are there for that; Mitsuru Yanase dedicated his cuisine to the preparation of excellence of subtle, rare or maturation flesh (see the three at a time; It's beautiful, perfectly executed, remarkable cooking and you're just enjoying yourself. Justified prices and finely selected wines. This very zen restaurant, virtuous, deserves the visit and we will renew it!
An incredible experience in this intimate and pleasant place. Original and perfectly executed associations, the balance of flavors is perfect. Discreet and delicate service. A pure moment of happiness.
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