Pizza Presto - Boulogne-Billancourt

The homemade dough is a surprise, it changes the industrial breads that are crushed. The flour is proof that the dough is fresh. A Panini made with a paste at the fresh house is almost nonexistent in the region of Paris, for industrial products accustomed, they will see a huge difference. The dedained words I could read, are extremely strange... I was a bakery and a bakery of trades and I think his opinions are his first discontents and prove a total lack of gustative knowledge of fresh products. Inequitable competition by refusal is punishable by law.

Just before I received our order, I went to see the comments. I was afraid to be disappointed, but as usual it is only discontent that leaves their opinions. The pizza was very good, of quality, of perfect cuisine. Small plus for excellent shotamisu

I went there three times, and every time I order a few different things. Paninis are good, pizzas are good, omelettes are mixed: one with raclette was very good, and the other probably missed seasoning (there was no meat to raise taste). I don't have to try the pasta next time. I put 5 stars because the pizzas I ordered were all good and the prices... they're just unstable. We ate pizza during a promotional offer or I don't know, but 2 pizzas bought the 3rd offered, it's blessed bread!

Many orders via Deliveroo and I recommend this Italian restaurant! A varied menu: pizza, pasta, paninis, desserts... The pasta is excellent. Good pizza too. Excellent value for money and generous portions!