Osaka's - Full Menu
Full Menu
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Alkoholische Cocktails
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Yakisoba Noodles$2.4Restaurant Category
Special Noodles
Starters & Salads
Fish
Entrées
Vegetables
Scallion$2.4Okonomiyaki
Butatama$19.0Yakitoris - Servis Par Paire
Cheese Yaki$20.2お好み焼き Okonomiyaki
Negishiso Yaki$19.0
Gyutama$21.4
Kaisen Mix$22.5
Modanyaki$24.9
Deluxe Yaki$28.5Asian
Japanese Specialties
Sushi Nigiri
Gnocchi
Salads
Ramen
Starters
Agedashi TofuDessert
Sushi
Burger
Pork Dishes
Main Course
Appetizer
Seafood
Noodle
Chicken
Sides
Sushi Rolls
This restaurant offers dishes containing these ingredients
Main
Shiso$2.4These Types Of Dishes Are Being Served
Side Dishes
Toppings
Offers
Exclusive restaurant offers: Deluxe Yaki -70% for $8.5 !
Feedback
Decided to try Osaka based on reviews here and I could not have been more disappointed. Party of 2 on a Sunday night with reservations. Seated right away by a friendly kid who explained the menus (yes 4 menus) and table call buttons for service. So we hit the button for service right away, hit it again, and again, and again, watching the tables around us get food and drinks. 20 minutes after being seated, a frantic waitress shows up and finally takes our order. I'm skeptical of sashimi at any new place so I always order the Hamachi, Salmon, and Red Snapper sashimi because in my experience those 3 pieces will you give you a very good idea of what to expect from the fish menu. We also ordered an Unagi roll and 2 beers. 1st round of beers came out pretty quick after ordering, so after 30 minutes, we finally have our 1st drink and an order in, should be quick right, 9 pieces of cut fish, and a simple roll. Another 30 minutes go's by and we finally receive our 1 roll and 9 slices of fish. I'll go from light to dark fish.. Lightest was the Red Snapper, before the bite even hit my mouth I inhaled what tasted like a fishy burp. Once the slimey chewy fishy meat actually hit my mouth I immediately wanted to spit it out. It was so chewy I continued to try to just get it down without throwing up. I should have stopped but figured it couldn't get worse than that so I moved on to the Hamachi. The Hamachi was also very rubbery and chewy and surprising lacked any real flavor. It tasted like dirty water. So finally on to what was supposed to be Salmon but had the coloring of Caucasian skin tone and a shine from the slime that had grown on it. If you know what really low guality FARMED Salmon looks like, then you can perfectly envision this sad, gross piece of Salmon. Yes, I did actually try to eat it and it was absolutely the worst bite of sashimi I have ever had anywhere in my life. Disgusting. My beer was long gone at this point, and our server button had been pushed many times with no response. So I swished the last remaining drops of water from my empty water glass around in my mouth in a febrile attempt to wash away the sushi diarrhea I had just suffered. Paid our $88 bill and left with utter disappointment. My date said the Unagi roll was ok. Whatever you do, DO NOT ORDER SASHIMI
The owner stopped at our table and told us the origin story of the restaurant. He was so friendly and created a beautiful restaurant. The food was amazing and drinks were good too. Service was also excellent and we enjoyed our Valentines Day here Meal type: Dinner Price per person: $30–50
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