La Cantine - Feedback
Reviews
Was Sylvie Dupertuis Perrenoud at La Cantine a mag?
I loved this place. The covered terrace is very beautiful and quiet. The welcome is very good as well as the service. There is a nice menu, the food is quality and the dishes are well presented. View all feedback.
What Anonym dislikes about La Cantine:
Service: Dine in Meal type: Dinner Price per person: CHF 50–60 Food: 4 Service: 3 Atmosphere: 3 Parking space: Plenty of parking Parking options Free parking lot View all feedback.
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Last update : 29.09.2024
Extremely long and not very friendly service. Order 8:30 p.m., served 10 p.m. Can do better
Extremely slow service (1h30 to 2h wait for 5 dishes) for dishes that are not worth it. Damage
I loved this place. The covered terrace is very beautiful and quiet. The welcome is very good as well as the service. There is a nice menu, the food is quality and the dishes are well presented.
The restaurant has been redone for a while... Always a warm setting with a magnificent view of the Areuse plain in good weather and the food is great at a fair price... I recommend
Last update : 12.05.2022
Very good reception. Quick service. a little oily kitchen (perch cups). very well intake (fatty culture)
Excellent reception, excellent meals and very well served, despite a full restaurant. That’s a good sign. bravo
Excellente surprise, ambiance chaleureuse, excellente cuisine, service parfait… Great place, the service is excellent and the food marvellous
Last update : 09.09.2023
Service: Dine in Meal type: Dinner Price per person: CHF 50–60 Food: 4 Service: 3 Atmosphere: 3 Parking space: Plenty of parking Parking options Free parking lot
Not so easy to find, this nice restaurant gives a good impression when entering. Everything is tidy and neat with a good taste decoration, sobre but warm and inviting at the same time. The terrace in the backyard is quiet and gave us a nice view on the mont blanc. Very nice main course with filets de perche meunière, delicious. The green salad was more common (very fine bread though) and the desert was unfortunately not at the expected level due to an overcooked top (tarte tatin). Altogether a very enjoyable evening. Would need slightly more consistency for a fifth star.
Last update : 03.10.2023
When you have to eat in Colombier you can try this restaurant. Situated near the small airfield of Neuchatel with a nice terrace and a good seating capacity inside and outside. If you arrive by car, you can find spots for parking right in front of the restaurant. Service fast and discrete , no waiting times whatsoever , beside the waiting for the chef to finish you dish that you ordered. Food very good quality I went for a salmon sashimi starter with tzatziki sauce a fusion where east met Mediterranean gastronomy nonetheless a match made in haven, very good. For the main course I chose green curry shrimps with vegetables and rice ... another great option from my perspective. Prices well a little towards the upper range however I doubt that you can a cheap restaurant in the land of banks and cuckoo watches. ,.. but leaving the joke aside the price to quality ration was decent. Overall a very good restaurant that made an impression from the first visit.
The decor, the fresh food, the service, everything was just amazing, you almost feel like you are at home. It was the first time I ate Tartate in my life and I just loved it. At dessert don 't miss Tarte Tatin , apple pie with caramel and honey with vanilla ice cream... tastes like heaven. Great wine list!
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