Menu - The Cottage

Black tea blend flavored + oil of bergamot.

Double shot of espresso.

Espresso; dash of steamed milk; foam.

Latte; housemade ganache.

Espresso; dash of steamed milk; mark of microfoam.

Latte; housemade Madagascar vanilla syrup.

Espresso; steamed milk; microfoam.

Green tea powder; steamed milk.

Housemade ganache + a touch of vanilla.

Our darkest roast (ponto) brewed for 12 hours presented over ice.

Latte; housemade seasonal flavor.

Black tea blend + hints of caramel & spice.

Herbal blend of golden turmeric + spicy ginger & zesty citrus caffeine free.

Dry (traditional cappuccino espresso; dash of steamed milk; foam. Wet (cortado; Spanish for to cut espresso; non‐textured steamed milk.

Black tea; honey; cardamom; ginger; vanilla; steamed milk.

Humboldt fog ash aged goat cheese; bing cherry & apricot mostarda; housemade graham cracker.

Pistachio; celery leaf; herbs; cara cara.

Locally sourced cheese; seasonal accompaniments.

Coconut curry lentils; spicy brussels sprout; cauliflower & chickpea hash.

Clams; prawns; seafood of the week; crusty olive oil baguette.

Cauliflower mash; pickled shallot & beet; red wine demi.

Mizuna; pomegranate molasses vinaigrette; sumac pickled onion; cucumber; honey candied pine nuts.

Proven bread ciabatta; Provolone; house horseradish aioli.

Macrina ciabatta; pickled shallot; arugula; peppercorn aioli; sharp Cheddar; house truffle pecorino chips.

Refreshing everyday green tea + a mild sweet flavor & pleasant roasted aroma.

Fresh & soothing green tea scented + the enchanting aroma of jasmine blossoms.

With pickled vegetables.

Whole grain mustard hollandaise; pancetta; grilled onion; pecorino.

Yukon gold potato; gruyere; garlic creme fraiche.

Herbal blend + a heady aroma that calms the body caffeine free.