B.good - Boston

I will always support B.Good! As a nurse in Boston, they have been incredibly kind to us.

The restaurant prides itself on sourcing local, natural ingredients, which is commendable, but if the fresh produce doesn’t taste good, it's no incentive for me to return. Their regular fries were also disappointing; McDonald’s or Burger King’s fries are noticeably tastier and much less salty. I had intended to go to BonME next door for my usual delicious Asian/Vietnamese stir-fry bowl, but they were closed. I should have checked Clover around the corner, as they usually serve tasty food. I typically stick with my three favorite takeout spots: BonME, The GrainMaker, or HoneyGrow, all of which are delicious. However, since it was a holiday, I had to settle for this place. The service at the register wasn't great. The staff member didn’t speak English at all and was difficult to understand, although one of the prep staff did. It took quite a while to prepare my simple order of a burger and fries as I waited.

I've also visited the B.Good location on Huntington next to the MFA, and this one is essentially identical. The food quality is top-notch, made with excellent ingredients. If you’ve been to a B.Good before, you’ll find this one is no different. For those who haven’t tried B.Good yet, it’s a fantastic option for healthier fast food. Plus, it tastes amazing and isn’t significantly more expensive. I highly recommend the Beyond Burger, which is a fantastic vegetarian alternative to a traditional hamburger. The Chipotle veggie burger is also delicious. You really can’t go wrong with any choice you make here.

Purchased chicken tenders from Brookline Ave B.Good that were so burnt and hard they were inedible. Only one of the four was not visibly black on one side. They packed it up and let me walk out knowing the gave me burnt food. Shame on them. Never going back there!

Nice! Wish we had this back in London. Sunshine harvest and eggplant meat balls both great!