T Huis Zonder Naam - Borgloon

50 services and excellent kitchen. Serving correctly, but very distant. We were expecting a little more insufferable kindness.

Too hard scraped, steaks and tough. (chuckles) One of the oysters was probably bad, those restaurants can't handle much, and I ran on food poisoning.

Hurry. The service was impersonal and happened on a design. It couldn't be quick enough. On arrival, the aperitific choice and the suggestions are rammed into fast temperament. You also heard the same little belt you heard in the same quasi unintentionally reported to the other tables. Like there was a robot working. The service followed the same impersonal tendency: Cover, check, check, set. Are you relaxing, a little beneficiary hospitality? That's why you're going somewhere else. Too bad for the cook. The dishes were fine.

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Bad service. Waiting too long for waiter, waiter, food. Wrong table first served until twice. Waiter was blasé. Came without account and then didn't bring the account until I asked for it! Dinner was fine.