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Contribute FeedbackWent here for dinner and drinks with a girlfriend on a Saturday night this winterLOVED itOur waiter and bartender (Ryan) made the whole experience.
I've been here a few times for lunch and dinnerMy fav drink is their pear martini.
Very contemporary atmosphere, great for a date, or to catch up with a friend and there are larger areas for groups too.
Before the shows, the tn'bar offers charcuterie/cheese plates or small sandwiches, cakes. accompanied by a glass of wine (it is not a wine bar, a red and a white à la carte) or a drink (canettes.) you can then settle at a table or in one of the colorful armchairs (attention! rare places, but it's worth it. Small flats since the new season: - the reception is frankly less sympathetic (on several occasions, comments to the limit of politeness on the part of the people serving. Certainly, they are not pros of the restoration, but still);- the only plate proposed mix cheese and charcuterie, very well when you like, but less well for allergic to cheese or vegetarians (so far, possibility to make cheese alone or charcuterie alone)Breef, address to be known for the amateurs of the theatre ( excellent programming,) few other places where to spray in the corner, but