Chez Alicia - Bordeaux

On the occasion of a dashboard, we pushed the door and we don't regret a second! I'm a Chilean and my friend isn't. He was able to discover some specialties he loved. We'll soon be back for a ceviche, a parrillada and a "torta chilena".

Alicia is no longer but her brother is well present. his smile piercees you and the dishes treat you. the card is simple and constant. a safe value that makes you travel the time of a lunch or dinner.

A cuisine like you like it: tasty and generous! the aperitif guacamole is delicious and is perfectly accompanied by a small cocktail. and the main dish discovered with quesadilla, taco and chili is simply perfect! It's good, it's fresh, it's great! warm welcome and smiles are also a sacred asset!

Nice reception, well decorated room with paintings on the walls, Chilean and Latin American, and tables filled with a tablecloth in Andean style. On the kitchen side we expect better. The salad served in the entrance is accompanied by a mixture of garlic and spice, which is accompanied by the gambas, four giants in the plate certainly. a melomane can be invited to the piano to enhance the atmosphere. No concert or festive atmosphere that night. But overall we are disappointed, we hope something more elaborate. I don't even know about the room. I don't know about the kitchen. Too bad.

Warm welcome, the place is in the Latin atmosphere with paintings and photos. The welcome is friendly, the boss offers a typical family kitchen of South America made ceviche house, quesadillas, empanadas and many others. It's a treat and the price is correct. special mention to the "torta chilena" genoise Chantilly jam of milk and pineapple. A treat!