Naselli - BOLOGNA
Naselli
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Fantastic food and a special thank you to the cutie pie waitress with the dark curly long hair who spoke English exceptionally well. We had a few pizzas which rate as the best I’ve ever had. They cook the dough, then put all the toppings on top after so they remain full of flavour and don’t get soggy. We ended with a dessert, it was an almond cake with a pistachio drizzle on top. Phenomenal. Highly recommend this place to English speaking tourists.
Very empty, so lack of atmosphere, but nice waitress. Sicilian veg stew was nice, the piglet quite dry. All in all ok, nothing to return to, to be honest.
We came for Christmas Eve dinner and had a wonderful meal. The food was excellent: good quality and prepared with imagination. We enjoyed the nouveau riffs on traditional dishes. The staff were attentive and welcoming. And the restaurant sound system is thoughtfully designed to muffle background noise, enhance the music, and make conversation at the table much more comfortable than in many other restaurants we have visited.
Menu
Secondi
Frittura Di Pesce E Verdurine$23.2
Baccalà Fritto Con Cipolla Caramellata E Crema Di Aceto Balsamico$19.7Dessert
Torta Semifredda Al Cioccolato E Crema Chantilly$8.1Primi
Spaghetti Ai Gamberoni In Salsa Di Pistacchi Di Bronte E Ciliegino$22.0
Troccoli All’ Eoliana$17.4
Balanzoni Ripieni Di Ricotta E Mortadella Con Salsiccia E Mascarpone$23.2
