Il Buongustaio - Bollengo

Small restaurant with a simple but well organized layout. very good experience in the quality and quantity of food, we had a suppe (ribollita) and a ham and sausage plate with toscana produce and roasted brot (zon cell), all very good. we had this as a lunch break on the way from the Swiss to piemonte, a small but welcome hop from the autostrada. good service. very reasonable price.

Small restaurant with a simple but well organized layout. very good experience in the quality and quantity of food, we had a suppe (ribollita) and a ham and sausage plate with toscana produce and roasted brot (zon cell,) all very good. we had this as a lunch break on the way from the Swiss to piemonte, a small but welcome hop from the autostrada. good service. very reasonable price.

We have been customers for a long time and we have also been with the old management. everything was great first and everything is great now. helpful and courteous staff. always asked the greenpass, and always attentive to the rules of ancient times. We absolutely prefer meat, but we had the opportunity to taste fish, and we were completely satisfied. highly recommended. Last time we were for Christmas lunch. rich and abundant, which we have advanced and were put in the trays and data at home

Friendly people and excellent Tuscan cuisine and also make excellent pizzas.

We stopped in this small trattoria and had a great meal! Chianina appetizer tartare with green salad and exquisite oranges, excellent chianina ragù piglets! both plentiful dishes at low prices euro tartare which is a second by size.) well recommended!