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Contribute Feedback What Jaron Grimes likes about Boissevain Bakery:
Pretty standard as bakeries go. Lots of nice looking pastries and cookies, pies and scones. There seemed to be a variety of breads to choose from also. If we weren't traveling and crosses borders I'd have purchased some. We just bought some rolls and cookies...to munch on and were very pleased with our choices. Prices were reasonable and staff was helpful and friendly. View all feedback.
What Glenna Hansen doesn't like about Boissevain Bakery:
Baker Ron Fikkert and his wife Sharon offer fresh, homemade pastries, bread specialties, cakes, and beautiful high-end cakes at their restaurant. They also have a small coffee bar. The restaurant is closed on Sundays and Mondays, but open from 8AM to 5PM the rest of the week. View all feedback.
Pretty standard as bakeries go. Lots of nice looking pastries and cookies, pies and scones. There seemed to be a variety of breads to choose from also. If we weren't traveling and crosses borders I'd have purchased some. We just bought some rolls and cookies...to munch on and were very pleased with our choices. Prices were reasonable and staff was helpful and friendly.
So in love with the raspberry biscuit. So glad that you came to global market in Brandon Saturday morning. Your dad is wonderful baker!
Boissevain Bakery catered some of the food during our conference. Everything was VERY good and well presented.
Hard to find Home Made products in the center of Boissevain. Very friendly owner and other clients. Products are made on site and were very good.
Pretty standard as bakeries go. Lots of nice looking pastries and cookies, pies and scones. There seemed to be a variety of breads to choose from also. If we weren't traveling and crosses borders I'd have purchased some. We just bought some rolls and cookies to munch on and were very pleased with our choices. Prices were reasonable and staff was helpful and friendly.