Images
ContributeReserve now
Feedback
Contribute Feedback What Jérôme Chauvin likes about Flunch Limoges Boisseuil:
after having been in flunch in the Paris region and on reims we try that of woodseuil. We do not go there for the quality of the food, although we have noticed a certain progression (good) in this restaurant.When we go in a flunch we go there to eat of course but also for a concept.Concept or staff is warm and the copious buffets: everything is gathered in woodseuil. and given the number of elderly people who visit t... View all feedback.
What Nath Martinez doesn't like about Flunch Limoges Boisseuil:
nice welcome is true but cooked dishes and cooked so very dry, this is the case for mussels and fish pane for example. spinach that swims in water and few choices of vegetables. San pellegrino at about 3 euros so better take water from the fountain. Mayo eggs okay. View all feedback.
Too bad this flunch doesn't highlight its qualities. Quick cash. dishes are very little diversified and would be worth offering us different dishes culturally like pizza or paella or couscous. burgers to limoges?????
Nice welcome is true but cooked dishes and cooked so very dry, this is the case for mussels and fish pane for example. spinach that swims in water and few choices of vegetables. San pellegrino at about 3 euros so better take water from the fountain. Mayo eggs okay.
For a quick lunch, a day of family races. There were crowds, we ate out on a debridled and benchal table. The service was overwhelmed. the food was very different and not really cheap. All this is hardly satisfactory. But you have to feed yourself.
Cold dishes and accompaniment, no friendliness, hair in the dishes, a nightmare we wanted to stop quickly.
Passage through this sign where the reception is correct and the staff I had to deal smiling and pleasant until the passage in cash. Then we're ignored and we won't even answer our goodbye. Bof-bof inputs (especially avoid the tomato wrap, dry and not good. In the evening, the food seems to be well defrosted.) cooking of the meat not requested for the **** to the shovel, and therefore not in accordance with desire. Never seen the squid sauce planned with the dish. No other sauce is available tonight. Vegetables certainly at will but not restocked and not terrible for those available. cold fries, some molles, other hard, for example and the rest at the edge, it is boiled and cheap type cantine. What do you mean? It's a flunch, it's okay to eat fast and hot in a globally clean place (except the covers).Halt by chance on the road, the contract was overall filled, but it's worthwhile if you want to make a full meal and take wine. More than 45 euros to two for a pretty frugal dinner, it's a little excessive, even if it was better than a meal at the nearby macdo. Really good for troubleshooting, when you don't have the choice or the time.
Full Menu
Download MenuMore information
QR-code link to the menu
