Reviews
What Carol Weber likes about Tony's Pizzeria Teatro:
Chef Tony pays attention to the details. You can taste his care, thoughtfulness artisanship in every bite. He's an artist scientist, blending ingredients together for maximum flavor. I knew when I tasted the pizza bread pieces that came w/the salad (meticulously made with flavor in every bite), that the pizza crust would be perfection...I could eat the crust alone. A sure sign of a great . The San Marzano tomato sauc... View all feedback.
Reviews from various websites
I have eaten here twice now and without a doubt, this is THE best pizza I've ever had. Hubby and I are visiting a friend here in Boise and he told us about this...
read moreThe most relaxed, authentic, overall excellent pizzeria at least in the PNW if not the USA. Just great IMO.
Fantastic local Neapolitan pizza in downtown! Boise has quite a few pizza places, many of which are just average, but Tony's is definitely at the top of my list...
read moreThe combination of San Marzano tomato sauce and mozzarella cheese was pure magic. We could have easily devoured four pizzas in one sitting! The way he achieves...
read moreI ordered the number 1, which I believe is the marinara, and I added extra sauce, olives, sautéed mushrooms, and fresh arugula. They also provided parmesan, cru...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more