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Contribute Feedback What Haskell Buckridge likes about Boise Fry Company:
First time here. Reminds.me of Mooyah burger except it has specific potatoes that you get to choose from for your fires. Had the Fungus burger beef/mushroom mixed) with classic toppings, bacon and pepper jack cheese. I did the Golden potatoes for my fry options. Overall good burger. I thought it was a little dry, but my daughter had the same minus lettuce, bacon and she did cheddar cheese. Staff was friendly and that... View all feedback.
What Okey Lesch doesn't like about Boise Fry Company:
This is definitely NOT the best vegan burger in Boise, but this place is fast and has several locations. They also have a great fry selection (like 6 kinds). The staff is pretty knowledgeable, but when you order the vegan burger, they always ask which toppings you want. Only the classic toppings are vegan. The patty is pretty mushy and flavorless. Add some hot peppers to spice it up. The condiments are also labeled i... View all feedback.
This place is the one that is gone when they are looking for a lot of riders. shoe ring, curly and thick cut whatever her taste she got it. kovid limits some of the sorts, but they have red kartoffels purple, russets, sweet kartoffels. they have all. they also offer a vegan burger that is made with quinoa and it is quite good, depending on who is at the grill. it tends to fall completely apart and can even fall from the bungalow if it is not cooked to a crack. Otherwise it is so muddy that it is not to make her mouth before being a chaos on her teller, and they only have to throw the rolls and eat the pattie with a fork. they would have to be in the mood to mess with it. otherwise only for the pommes. Unfortunately, there is a lot of sauces, but not all vegan except the ketchup. they also have some unique salts to choose one that has crickets when their feeling adventurous
Choose their kartoffel, the cut (homestyle, curly, etc) and they freeze them up. I also had the veggie burger bowl, a no bungalow option for which they put the burger tips in a stainless bowl and the boiled burger on the ground. the burger was lean base, supposedly made in the house. I chose the locally cultivated red kartoffels, homestyle cut, small size. I was done before I finished the bowl, but I always ate. that brings me to the best. they have a bar with sauces and small sauces. some are labeled with vegan, other (can) labeled vegetarians. my favorites were the sweet senf (vegan,) the garlic aioli and the jalapeño ranch. the latter were not vegan, but I cheated and I am not sorry! at the end of my meal the pommes were just a vehicle to get this sauce in my mouth! do not expect the service to be fast as it took a while, although there were only a few other mozens.
I love the Quinoa-Patty but many of their sauces have animal products
Very good burger, but definitiw not the best I had. the fries are amazing! but who doesn't love fries?! they have tons sauces, but only two are vegan -mustard and ketchup. Also, tried the Quinoa salad was good, but not again something I would die for.
I love their homemade quinoa/black bean patty and the fact that they have a separate grill for vegan food. The fries are dope. I’m tryna convince them to bring back the Thai burger cuz I need it right now.