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Contribute Feedback What Rik Provoost likes about Auberge T'hommelhof:
This must have been our address. Friendly explorers, smooth service and delicious traditional dishes. But unfortunately, recently, our reservation was cancelled the day before? Still weird... View all feedback.
What Alfie Baker doesn't like about Auberge T'hommelhof:
Nous sommes allés en famille sur réservation laquelle n'a pas servie à grand chose, d'entrée la patronne nous annonce qu'il n'y a plus de sole meunière, nous choisissons alors une côte à l'os, et devinez ..... désolée il n'y en a plus .....nous n'avons pas pu déguster les plats que nous avions choisis sur la carte (au nombre de 5) qu'elle désolation!!!!Installés sur la terrasse en plein soleil,sans parasol malgré not... View all feedback.
As a restorer I can tell you superb reception, the giants are very good, the kitchen is excellent in short an address not to be missed we will return very soon. Thanks to the whole team.
We had a very good time. warm welcome and quality meals. Thank you.
Isaminet at the foot of a hops field. beautiful terrace in summer. generous portions, well served. special mention of beef tartare and dessert side to the sabayon. booking indispensable weekend
I was tempted to put a false comment to discourage people from coming. But since I'm too honest, I add my stone to the excellent reputation of this building. result: in the months it will not be possible to eat without the weeks of booking in advance. Fichtre! Apart from this, the fries are excellent, the surprising but delicious carbonnade, the magnificent view, and the very friendly service! Please let us place for the next time!
A small parenthesis on a Sunday evening in love in an unusual place at the corner of the fireplace. We have enjoyed a Flemish carbonnade in the Chimay, and we will no doubt come back to taste the shrimp croquettes.Good value for money, reception and friendly atmosphere
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