Dorsia - Boca Raton

I truly enjoyed the peanut butter soup with smoked duck and mashed squash, I thought it was a very playful but mysterious little dish. I had this place recommended to me in New York Matinee and it did not disappoint. I think next time I?ll have the red snapper with violets and pine nuts, I think that?ll follow nicely.

It was really hard to try and get a reservation at this place and I tried for months but with no luck. Then, my good friend Paul Allen invited to dinner with him and it was amazing. The Sea Urchins were to die for and Paul really liked them as well. Sadly, Paul has been missing since and I hope that the authorities will locate him soon.

Thoroughly enjoyed the sea urchin ceviche with a double martini which is all the rage these days, and even spotted Ivana Trump a few tables away which was quite a surprise which leads me to believe your place is really a bee hive of activity these days. Although I do have a slight gripe as when my close friend and associate, Patrick, attempted to score a reservation at night was laughed down by one of your rude receptionists. I have a zero tolerance policy on uncouthness but I must relent this one time as, really, your Sea Urchin ceviche was truly a connoisseur's delight.

I dine here often and always enjoy my evening. The red snapper is fabulous....pasta special delicious. And my affagato for dessert sums it up. Tony is a pleasure as well whenever I'm here. Came with 6 friends once and they all loved it.

Nice interior and friendly staff. I had penne all?arrabbiata and they were good. Not sure why only 3 starts came across but I've fixed that :