Images
Contribute
Reserve now
Feedback
Contribute Feedback What Alessandra M doesn't like about Cantina Da Pappetta Se Pappa:
We had a different memory... booked Sunday lunch two weeks in advance. All dishes (Fettuccine ai porcini e salsiccia, beans con le cotiche, lamb alla cacciatora e que alla vaccinara) really too salty TROPPO! The baked potatoes, perhaps cooked the day before and warm to the microwave, DI GOMMA, absolutely inevitable! Good wine, indeed, very good, to make us forget the 40 euros for an absurd lunch and the donuts burnt... View all feedback.
Characteristic place, familiar with a very familiar atmosphere. great food, fresh and well cooked, the prices equally excellent and the staff very kind and fast
Homemade cuisine and great staff very friendly and friendly can give you a 20 prices? Excellent
Great food, characteristic place. . - Really special.
Excellent restaurant without many pretenses. homemade dishes and excellent at interesting prices. kind and caring staff. to come back for sure.
Local with genuine foods and flavors of once. all good and cooked in respect of tradition. pasta cooked with mastery and delicious, fabulous dazzle, amazing snails. a place I discovered thanks to a new friend of brera, whom I thank. sympathizers and kind
More information
QR-code link to the menu
