No images to show

What Suvendu Sekhar Sahoo likes about Atithi Hill View Family:
Service: Dine in Meal type: Dinner Price per person: ₹200–400 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Atithi Special Chicken Gravy Recommendation for vegetarians: Somewhat recommend Vegetarian offerings: Vegetarian menu or section View all feedback.

What Soumya Ranjan doesn't like about Atithi Hill View Family:
Rude staffs, person who was serving as well as person who took the order was drunk. Food was also under average and prices were too high. Not recommended at all Service: Dine in Meal type: Dinner Price per person: ₹800–1,000 Food: 1 Service: 1 Atmosphere: 2 View all feedback.

Bikash
14.03.2024 - 13:32
Sr
14.03.2024 - 13:32
Suvendu
14.03.2024 - 13:32
Janmejaya
14.03.2024 - 13:32
Rajesh
14.03.2024 - 13:32

Full Menu

More information

QR-code link to the menu

QR-Code zur Speisekarte von Atithi Hill View Family

Suggested nearby restaurants.

4.2
Menu
Table booking
Open Now
4.2
Menu
Table booking
Open Now
City: Angul (near Biswanathpur), Nalco Nagar, Angul, Odisha 759145, India
"Service: Dine in Food: 5 Service: 5 Atmosphere: 5"
4.1
Menu
Open Now
4.1
Menu
Open Now
City: NALCO (near Biswanathpur), Near Nalco Nagar. Opposite To Nexa, Angul I-759145, India, NALCO
"It’s very good restaurant and very good service"
4.2
Menu
Table booking
Open Now
4.2
Menu
Table booking
Open Now
City: NALCO (near Biswanathpur), Angul 759106, India, NALCO
"Good Food: 4 Service: 4 Atmosphere: 5"
4
Menu
Table booking
Open Now
4
Menu
Table booking
Open Now
City: Anugul (near Biswanathpur), Amalapada 6th Lane, Angul 759122, India, Anugul
"Food quality and quantity needs to improve"
3.5
Open Now
3.5 Open Now
City: Angul (near Biswanathpur), R4R2+2X3, NH55, Hanuman Bazar, Amalapada, Angul, Odisha 759122, India
"The worse ever food quality I have experienced."
3.8
Menu
Table booking
Open Now
3.8
Menu
Table booking
Open Now
City: Tālcher (near Biswanathpur), Hatatota Main Rd, Talcher, Odisha 759100, India, Tālcher
"Overally good just to change the fooding style"