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Contribute Feedback What Etheve c doesn't like about Aux Trois Fleurs:
Deployable service arrives at 7:30 p.m. after the torched pies and moreover one of the pies was cold, I bring it back to the kitchen by saying that she and cold and I get the same tart warmed up I return it by saying that I don’t want to heat up. The child menu arrives 1h after the order result my son is asleep without eating) why not open the 3 View all feedback.
Au vu des commentaires mais en même temps la recommandation de plusieurs personnes, nous avons décidé de réserver aux 3 fleurs. Accueil très sympathique et super efficace Les tartes flambées sont vraiment très bonnes et cela devient de plus en plus rare dans le secteur de Haguenau. Les tarifs très corrects aussi Nous reviendrons avec grand plaisir
Nous avons d 'abord reporté notre soirée à cause des commentaires négatifs, puis nous y sommes allé un samedi soir pour des tartes flambées. Les tartes étaient excelentes le personnel sympatique et poli. Nous avons été servis rapidement. Je voudrais ajouter un commentaire pour ceux qui y sont allé avec des enfants. Ces enfants ' 'roi ' ' qui se croient tout permis. Les parents qui croient que leurs enfants sont hyperactifs voir surdoués alors qu 'ils ne sont que mal élevés.
Very good tarts flambées and superb waitress (M. with small onions. The other servers, on the other hand, seemed to be overwhelmed... We thought the service had really improved, but it still stagnates... Come on, please and improve the service, your restaurant is so happy when you know it.
An emblematic restaurant that we enjoyed for its cuisine and its flambées but in a meal that has to be switched on. The arrogance of the waiter and with desolation that of the boss who allowed himself to severely repress small children and be acerbic to the parents. I'm sorry I booked a table. But where has passed the old family soul of this restaurant
After having booked a table of 36 people (including 10 children and 2 babies) for a family event (50th anniversary), we were extremely disappointed with the behavior and arrogance of the server (hospitable) but also the manager of the establishment and the incompetence of the latter. For history, it already starts with the association in the same room of our tabloid and other guests who come to dinner. With a little judge, and in view of the event, they could and should have predicted that there would be more noise and displacement than at the accustomed in this room. You know, I'm not sure I'm the one who's the one who's the one who's the one who's the one who's the other. After a few tens of minutes the famous waiter started his show by telling me with some arrogance POSITION That it would have to do less because there were other customers in room . A few times later, other uprisings concerning the children who played in the back room. But the pumpkin came from the boss who during the evening while some children (3 little girls) were playing on the terrace under the supervision of an adult, came to see him to ask him that the children stop turning around the service cars and approaching the trash room, then allowed himself to tell one of the moms ING That the children were poorly raised. But of what right does this person allow such remarks moved to customers. And as if by enchantment after this incident, the boss had robbed herself. To conclude, we were regular customers so far and had nothing to say about this establishment. But it is important to note that we (all of the bead) will no longer put our feet back, although the tarts are good. So a good advice to future customers, FUYEZ CET STATELY if you want to go with big tables and young children, or if necessary plan to tie them and swig them! Good hearing.