Villa Fenicia - Bisceglie

Vegetarian chef restaurant, delicious dinner, each one more delicious, service above and beyond, it's not cheap, but worth every bite. Service: 5 Location: 5

Magical place, known thanks to Mezza Pagnotta . Unique place, Federica the perfect hostess! Rooms: 5 Service: 5 Location: 5

Food drinks: Grande cucina con prodotti a chilometro zero della Murgia sapientemente cucinati dall'oste Vincenzo ed accompagnati da ottimi vini Naturalmente Naturali consigniati da Francesco all'accoglienza la bellissima e dolcissima Federica Rooms: 5 Service: 5 Location: 5 Hotel highlights: Romantic

Blow of heart for the Villa Fenicia. The place is charming and comfortable. We were made very welcome there. Breakfast is perfect, dinner too. Rooms: 5 Service: 5 Location: 5 Hotel highlights: Romantic, Quiet

I just had the most amazing dining experience at this restaurant The ambiance was cozy, the service was top-notch, and the food was absolutely delicious. From the appetizers to the desserts, every dish was a burst of flavors. Highly recommend it for a memorable culinary delight! The best restaurant in Apulia/Italy in my humble opinion. In my life I’ve been in some wonderful restaurants including Michelin star restaurant and I can honestly say that food in Villa Fenicia was at the same or even better level! If you visit Apulia then this is the place where you definitely need to go for great food experience! Also I need to acknowledge the super friendly and helpful waiters as they make our dining experience even better. Food and staff amazing! A great gastronomic experience! Well done and see you soon Menu zucchini crumpet with zucchini and capers mustard, zucchini flower with plums ketchup, baked beets Fermented vegetables on smoked eggplant (carrots, orobanca, cucumber, smoked tomato water and portulaca) Fresh almond soup with watermelon, cucumber, melon and green fermented almonds Eggplant with home made kefir, tomato and ricotta cheese sauce and onion sauce Squid with peas hummus, marine fennel Culurgiones (fresh pasta) with fish of the day Veal with peach and onion mustard and dried carrots Roasted figs with lemon and fried rocket Mousse of ricotta cheese, wild cherry and meringue Rooms: 5 Service: 5 Location: 5 Hotel highlights: Luxury, Great view, Romantic, Quiet