Toby Carvery Hall Green - Birmingham

On a very sticky table for 2. no ales, only lagers or creamflow bitter. the karge againstd was grubby, carrots and ravages went into the flows around the server and adjacent teppich. Hand-sanitiser bottle at the beginning of the server, next to the plate pick empty. Eat luke warm flower mostly thick stems, hard as rocks. dauphinoise kartoffeln very hard. for £11.49 stack it up, not bad. but no nice experience.

It was good to return to having a carvery at our local Toby. However, the food on offer was a little disappointing. Our booking was at 12.30pm (only half an hour after the lunch carvery starts) but the turkey carcass was literally that hardly any breast meat on and it looked quite dry under the heat lamps. Can believe most of it used in such a short time after start of lunch. The pork, gammon beef were acceptable. As regards the vegetables, the mash potatoes were very lumpy and tasteless ; there was another dish which was unrecognisable to what it might be it was just a mush of white stuff with green bits in. Possibly leeks, but did not have it as it looked so unappetising : there were other dishes of carrots, peas, cauliflower, roast potatoes onions in gravy. But no parsnips or new potatoes. Disappointed to what we remember a Toby carvery used to be presented like.

I’ve been dining here for a number of years with family and friends and I’ve never been disappointed. The food is always top class and the staff very friendly and helpful. I would highly recommend Toby Cauvery, Hall Green, 10/10 every time.

The staff were lovely but the meat in the meal was tough and hard to eat. Pudding was lovely. Rest of meal was good and good to eat out finally and good value for money.

Extremely helpful staff, had booked a walking disabled table at an actual table had not been reserved, it was a case of find one that suits, fortunately one was free to allow me to sit on a chair rather than fixed seating.