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Contribute FeedbackThis restaurant offers a refreshing take on Chinese cuisine, boasting a diverse array of vegan options that are often hard to find. From the delectable vegan sweet and sour "fish" to the crave-worthy crispy chili beef and savory yeung chow fried rice, every dish impresses. Diners, particularly those who have transitioned to plant-based diets, rave about the restaurant’s ability to deliver authentic Chinese flavors without sacrificing quality. However, caution is advised when ordering, as some have noted mix-ups with non-vegan dishes. Overall, this spot has become a go-to for those seeking delicious, inclusive Chinese fare.
Please be cautious when ordering takeout from this restaurant. Instead of receiving cauliflower, I was given squid. Many Deliveroo reviews share similar experiences, suggesting that the kitchen may also be utilized for preparing non-vegan dishes using the same cooks.
There are a lot of vegan options that you usually don't find at this restaurant. The vegan sweet and sour "fish" was delicious, I definitely recommend it. The duck was also amazing! I enjoyed everything I tried and would have been happy to order the entire menu.
I ordered takeout from this restaurant last night and it was really good. The chicken and sweetcorn soup had plenty of vegan chicken chunks in it!
I haven’t had a proper chinese takeaway since I stopped eating meat and missed it so much but this place absolutely nails it. Such good food and so many options! I’ve ordered from there a couple of times and I’m so happy I found it. My favourites are the crispy chilli beef, yeung chow fried rice and the salt and chilli cauliflower
Everything I’ve ordered so far has been really tasty. The Singapore noodles, and the special rice are my favourites. The chow mien is delicious too.
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