Images
ContributeReserve now
Feedback
Contribute Feedback What User likes about Little Donkey Mexican Hoover:
I visited this restaurant while waiting for a meeting at a local business. The food was absolutely excellent, with real authentic cooking. The corn tortillas were freshly made in-house, and I tried the fried chicken and smoked brisket tacos. The brisket was a bit difficult to eat in taco form (it was in nice big chunks on the tortilla) but it was so delicious that I ended up eating it with my fingers. The flavor was... View all feedback.
What User doesn't like about Little Donkey Mexican Hoover:
I ordered yesterday by ubereats and I hate to say that, but I must. I have eaten more than once in their restaurant and addressed people. the chicken is in the usually delicious and damp. I ordered half a chicken and every piece accepted for the upper leg was cooked and dried. so disappointed. I was missing. I know everyone cook should know you shouldn't cook white meat as long as it's dark. the good thing is that ub... View all feedback.
I ordered yesterday by ubereats and I hate to say that, but I must. I have eaten more than once in their restaurant and addressed people. the chicken is in the usually delicious and damp. I ordered half a chicken and every piece accepted for the upper leg was cooked and dried. so disappointed. I was missing. I know everyone cook should know you shouldn't cook white meat as long as it's dark. the good thing is that ubereats has refunded my money. I sent her pic.
Really enjoyed this place. Friendly staff, open kitchen layout, and freshly made tortillas (to order) from flour or corn masa. Its cool that you can see them puff up right in front of you.The best way I can describe this place is a southern food inspired, mexican restaurant. Imagine bbq meats with tex-mex toppings and salsas.They have nice happy hour specials (3 to 6pm daily) and an interesting $2 special available all-day. The free chips and salsa are also a nice touch for the business traveler trying to triage the 100 emails he got during a face to face meeting....Highly recommend the tacos. I plan on replicating the oaxacan cheese steak taco for my next dinner party. Pro-tip: use a fork and knife first to get the amount of taco filling down. Once it is around the 30 to 40% mark, eat the taco in handheld mode as is the norm.2019 Update:Do you like tamales? If so, highly recommend trying them here (see photos). As stated before, this place is amazing.2022 Update:Place is still awesome. If you are still reading this review, you should just go and try it yourself.
The food is good when they don't mess up your order or forget ingredients, the service is slow, it's loud in there due to kitchen noise, and the prices are high. It shouldn't take 45 minutes to get your appetizers and another 40 to get your main dish. We have tried this place several times and each time they forgot ingredients or overcooked (even burnt) our food. When I order off of the menu I expect all the ingredients listed to be part of the dish. I shouldn't have to try to figure out why it seems like something is missing. They need a continuity book of some sort.Unfortunately, we won't be back. It takes too much effort to dine here and it's not enjoyable.
Nice local chain for contemporary Mexican dishes! They boast unique street style taco recipes and a secret fried chicken recipe. You can get the chicken on a sandwich, taco, or get it family style in half and full orders. Super tasty! I'm a huge salsa fan and theirs is a smoky Chipotle style, so that's a nice twist, too. Lots of indoor and outdoor seating, a great spot for summer!?If helpful, thx!?
So to start off, let me say that the ONLY reason they aren't getting 5 starts from me is due to pricing. The price for virtually everything on the menu was 20%-25% too high in my opinion.That being said, the food was really quite good, as were the drinks. Their tortilla chips, salsa, and queso were all top notch as well, and the ingredients were all fresh and well prepared. Service was excellent too. I guess the way I'd look at it is that it's definitely worth going to at LEAST once, but unless their prices drop 10%-15%, I don't think I'd ever recommend it as a regularity.TL;DR.Pros:1) Great food2) Good service3) Nice atmosphereCons:1) Prices about 20%-25% too high (based on similar style restaurants). Even a 10%-15% drop would make them significantly more competitive in my mind.